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Siddhartha Sankar Banerjee |
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Designation |
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Academic Head & Faculty: Hotel Management |
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Qualification |
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DHMCT&AN, CHI(AHLA,U.S.) TTT (HSH,Holland) |
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Experience |
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12 years in Operation in India and abroad & 8 Years in teaching |
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Nishtha Dwivedi |
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Designation |
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Academic Head & Faculty Management Studies. |
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Qualification |
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M.E-Com, MBA |
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Experience |
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6 years of teaching experience |
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Biddyut Halder |
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Designation |
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Academic Head & Faculty: Food Production |
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Qualification |
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Diploma in HM & MBA in Hotel Management |
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Experience |
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10 years of experience in kitchens of world famous hotels and 4 years in teaching institutes |
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Shobha Ramanathan |
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Designation |
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Academic Head & Faculty: Management Studies |
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Qualification |
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M .Com, M.Phil. |
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Experience |
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9 years of teaching experience |
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Gautam Das |
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Designation |
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Hospitality & Coordinator – Placements. |
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Qualification |
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DHMCT, PGDM |
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Experience |
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14 Years Of Working experience In Hotels |
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Elizabeth David |
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Designation |
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Sr. Academic Co-ordinator – English and Communication |
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Qualification |
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BA- English, TKT (Teaching Knowledge Test) Certified from Cambridge University, PGDBA- HR, MSc Computer Science, DNIIT from NIIT, |
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Experience |
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7 Years of teaching experience |
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Shailendra Shankar Gaikwad |
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Designation |
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Academic Head & Faculty: Food Production |
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Qualification |
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IHMCT, Bachelors In Commerce |
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Experience |
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18 Years of experience in hotel industry & worked as sous chef and premier sous chef for P&O cruises |
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Jenson Sebastian |
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Designation |
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Faculty Management Studies |
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Qualification |
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MBA |
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Experience |
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5 years of teaching and training experience |
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Rajeev R.Mishra |
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Designation |
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Academic Coordinator Hospitality |
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Qualification |
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BBA, DHMCT (IHM Lucknow), MDBA (SCDL) |
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Experience |
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8 years of industry experience and 5 years of teaching experience |
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Archita |
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Designation |
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Faculty Management Studies |
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Qualification |
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B.Com Hons. , Diploma in Retail Management & International Business, MBA (Finance and Marketing) |
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Experience |
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4years of teaching experience |
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Amit Kumar |
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Designation |
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Academic Head & Faculty Hotel Management |
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Qualification |
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Diploma in HMCT (IHM Lucknow), MBA, Certificate Course In HACCP
(Department Of Health Costa Crocier Italy) |
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Experience |
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10 Years of industry & teaching experience |
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Ritu Sharma |
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Designation |
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Academic Head and Faculty: Hotel Management |
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Qualification |
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Bachelors in Hotel Management |
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Experience |
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10 years in Hospitality organizations and education sector |
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Roshan R |
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Designation |
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Academic Studies & Faculty: Management Studies |
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Qualification |
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BBA, MBA, MPhil (Management Studies) |
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Experience |
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8 Years of teaching experience |
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Priya Mathur |
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Designation |
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Faculty Training Manager-Accommodations & Front Office |
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Qualification |
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03Yrs. Diploma In Hotel Management from NSHM Academy, West Bengal |
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Experience |
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7 years of Hotel Industry Experience & 1 year teaching experience |
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Mohd. Riyaz |
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Designation |
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Faculty Food Production |
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Qualification |
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B.SC. In Hotel Management & Catering Science. |
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Experience |
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04 years of teaching experience. |
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Ravi R. Kshirsagar |
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Designation |
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Faculty F&B Service, Training & Placement Coordinator |
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Qualification |
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Pursuing PGDBA (HR) from SCDL,
BHM (Nagpur University)
Diploma in Hotel Management (MSBTE) |
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Experience |
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9 Yrs in Hotel Industry & 3 Yrs in academics |
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Divya Sharma |
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Designation |
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Faculty Management Studies |
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Qualification |
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Pursuing MBA (HR)
MBA (Finance)
B.Com (Computer Application) |
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Experience |
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4 yrs in academics |
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Snehil Surbhit |
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Designation |
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Faculty Accommodation
Mgmt |
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Qualification |
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Pursuing MTM (IGNOU)
B.Sc (Hosp. & Hotel Administration)
Certified Hospitality Trainer (IHM Lucknow)
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Experience |
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2 yrs in Academics (IHM Hajipur) |
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Sharat Mathur |
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Designation |
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Faculty Management Studies |
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Qualification |
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BCom NIIT course , IRDA ( Insurance) |
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Experience |
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29 yrs of industrial experience and 6 years of teaching experience |
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Kshitiz Jain |
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Designation |
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Faculty- Management Studies |
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Qualification |
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Pursing Ph.D. from University of Rajasthan, M.Com,
MBA (Marketing & Finance), MBA (Project Management)
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Experience |
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9.5 Years of Teaching Experience |
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Jhinesh Rajoria |
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Designation |
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Faculty Food Production |
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Qualification |
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B.Com., Diploma in Food Production |
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Experience |
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7 Years of Industry Experience and 2.5 Years of Teaching Experience. |
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Christina M K
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Designation |
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Training Manager Corporate Learning and Development |
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Qualification |
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B.A |
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Experience |
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22 Years of experience in Aviation & 5 yrs of Teaching
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Pradeep Fulkar |
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Designation |
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Food & Beverage Faculty, Placement Co ordinator. |
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Qualification |
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DHMCT,BHMCT,MTM,MBA (pursing),Phd Entrance cleared |
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Experience |
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10 years Teaching & 08 years Industry. |
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Kamal Chandran |
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Designation |
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Faculty Food and Beverage Service |
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Qualification |
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B.H.M |
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Experience |
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4 Years of industry experience |
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